Category Archives: Home Cooking

Going through my Mother, Ruthie’s, cookbook, I came across my sister’s, Sissy, youngest daughter’s, Maddie, Fruit Smoothie recipe she’d left for Mom and Dad. Maddie according to her recipe was 11 years old and left this dated 3/26/06. Maddie’s now … Continue reading →

I’m going to continue with another couple of recipes from my OLDER sister Louise’s church cookbook. Since I’m trying to keep Dub busy outside with his, I mean OUR spring cleaning. I love putting these recipes up for you good … Continue reading →

These two dishes come from the Church my Sister Louise attends in Dowling Park. Dowling Park is in North Florida (Dub calls them Yankees), and right near the Suwannee River. This is where I grew up, and many of the … Continue reading →

Last column, if you remember we did a couple recipes from, “Camp Cooking…100 years.” I’ve given the info and website in the last column. I’m almost through with this book, and I’ve got to say, I really enjoyed reading it. … Continue reading →

Not too long ago, Deb, our two boys and their families, went to Live Oak to stay a few days and visit with Deb’s family. I told Red’s daughter Shelby Lynn to be sure and bring her Papa back a … Continue reading →

These recipes come from Mrs. Carolyn Davis. “Back in the day,” Mr. and Mrs. Davis were my second set of parents. Their son Jeff and I hung out together a lot…a whole lot! Jeff’s Dad, Mr. Davis was tough. He … Continue reading →

These two recipes are once more from the Church Cookbook, of the church that Shelly Mae attends. Actually, it looks to me as if most of these men and women are pretty good up over a cook stove! I asked … Continue reading →

You know, I shared with you guys last time, that our daughter-in-law Shelly Mae had let us borrow her cook book put together from their Church. I’d like to continue this today. One of the reasons for this is that … Continue reading →

We’ve shared our daughter-in-law Shelly Mae’s recipes with you guys before. She dropped off a cookbook from the Church she attends to Dub and I. This morning we’ll share two of these with you, as well as, kudos to “the … Continue reading →

Well we just got through talking about fried green tomatoes, squash and eggplant. We might as well stay on the health food kick for this last recipe of the day, too, hadn’t we?