Once again we’re hitting up ole Shelly Mae. I believe she’s coming for her recipe book this weekend, so we’ve been making copies and pulling some up for you guys as we go along. Don’t fret though, if she gets too pushy we’ll just lock the dern gate and that’ll put an end to that!
This recipe sounds really good and Shelly Mae said it is delicious! Deb and I’ll be tryin’ this one for sure!
Shelly Mae’s Blackberry Cake:
Combine and beat for 2 minutes:
- 1 box yellow cake mix
- 1 3oz. box blackberry jello
- ¾ cup of oil
- * ½ cup blackberries, cooked
- ½ cup blackberry juice
- 4 eggs
*cook blackberries in ¼ cup of water.
Now bake all ingredients following directions for baking on box.
Icing/Glaze
½ stick butter
½ box powdered sugar
½ cup drained blackberries
Combine butter and sugar in small sauce pan to simmer. Add blackberries.
Ice cake while warm.