Comments on: Creamed Chicken, Buttermilk Cornbread, Carrot Cake

By: Sandy

Sandy — Thu, 13 Oct 2011 04:04:01 +0000

hee, hee,hee

By: admin

admin — Tue, 04 Oct 2011 13:15:38 +0000

Bama beats Florida in football, and now…your questioning the recipe ingredients??? This must be pick on Dub week Sandy!! Hahaha! No ma’am, I did put the recipe up wrong…IT IS CORNBREAD and not flour…good eyes, Sandy! BUT, what’s wrong with “Buttermilk Flour Bread??” Don’t ask me how I got flour inserted instead of cornbread! Must have been Deb…Hey Deb, did you do that?? Now she’s looking at me with her hand balled up and just her middle finger protruding from it…what’s that mean??
Thanks for reading Sandy, AND…keeping me on my toes.

By: Sandy

Sandy — Tue, 04 Oct 2011 10:42:42 +0000

Looking at your recipe for cornbread and noticed (unless I missed it) that the cornmeal was missing. Is it cornmeal and flour or?

By: Sandra

Sandra — Sat, 01 Oct 2011 16:30:09 +0000

“just kiddin’ Mississippi” Don’t joke about posssum on the halfshell. Possum in my area was a big do not to many years ago as was a raccoon along with gar balls and buffalo ribs. Yum! Think the halfshell remark shoud refer to that great import from south of the border. Armadillo! Now that would have been cooked and served on the half shell. Laughing. Glad to see you all doing well as am I. La Maritime guys D&D always have great posts.

By: louisiana maritime attorneys

louisiana maritime attorneys — Tue, 20 Sep 2011 23:38:13 +0000

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