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	<title>Comments on: Canning Sweet Breads and Homemade Sauces:</title>
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	<description>Coverin the bases in Miz Judi&#039;s Kitchen</description>
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		<title>By: Sandy Grant</title>
		<link>http://ridinouttherecession.com/?p=1084#comment-1331</link>
		<dc:creator>Sandy Grant</dc:creator>
		<pubDate>Sun, 04 Dec 2011 23:08:22 +0000</pubDate>
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		<description>Noemi they are wonderful.  I added a little chocolate syrup to mine and they were very moist.  Didn&#039;t last but about 6 months around here.  All I have served have loved it also.</description>
		<content:encoded><![CDATA[<p>Noemi they are wonderful.  I added a little chocolate syrup to mine and they were very moist.  Didn&#8217;t last but about 6 months around here.  All I have served have loved it also.</p>
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		<title>By: Noemi Thelen</title>
		<link>http://ridinouttherecession.com/?p=1084#comment-1316</link>
		<dc:creator>Noemi Thelen</dc:creator>
		<pubDate>Thu, 01 Dec 2011 19:02:16 +0000</pubDate>
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		<description>canned brownies is new to me, it would be interesting to have it. but I am not sure about the taste.</description>
		<content:encoded><![CDATA[<p>canned brownies is new to me, it would be interesting to have it. but I am not sure about the taste.</p>
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